Romaine Olive Alfalfa Salad With Honey Mustard Dressing (Autumn Harmony Guide)

Ingredients:

1 head romaine lettuce, chopped 10 olives, sliced
1⁄2 cup alfalfa sprouts

Dressing: 1 tsp mustard 1 tbsp honey Juice of 2 lemons

Instructions:

Mix dressing ingredients until smooth. Toss with vegetables. Best served at room temperature.

Benefits:

Bright, crisp, and rebalancing salad or side dish to uplift the mind and open the lungs.