Elderflower Immunity Broth (Autumn Detox Guide)

Ingredients:

1 cup wakame seaweed 2 leeks
2 tbsp elderflowers
2 zucchini 1 large daikon radish
6-8 cups water
2 tbsp coconut nectar to taste

Instructions:

Simmer all ingredients for 30 minutes. Strain and stir in nectar. Sip warm.

Benefits:

A restorative broth that nourishes fluids while gently dispersing cold from the Lungs and Stomach.